Your first breath of clear, clean, salt-sharp air will tell you that Peppers Anchorage Port Stephens is a world away from being a mere resort. Nestled under the protective headland at the edge of one of Australia’s most beautiful and unspoilt waterways, Peppers Anchorage Port Stephens has been built to honour Australia’s love affair with the sea.

Peppers Anchorage Port Stephens offers true comfort, timeless grace and lasting style, providing a fully integrated boutique hotel combining deluxe executive international quality accommodation, with a modern 90 berth marina.

Architecturally designed in the style of a cosy fishing village, accommodation is found in a series of ‘guesthouses’ linked by a covered walkway. Most rooms offer unobstructed views over Port Stephens, and all have a private balcony.

Dining in Merretts Restaurant is relaxed yet elegant, offering the innovative menus of Executive Chef Jean Marc Pollet. Jean Marc’s attention to detail and use of fresh local produce including the famous Port Stephens oysters are complemented by the unobstructed sea views offered to every diner.

Guests at Peppers Anchorage Port Stephens come because they love the sea.

In Summer.

In Winter.

If interests stretch beyond things nautical, guests can also play golf or tennis, nearby hire a bicycle or charter a boat, bush or beach walk, fish or windsurf, or simply relax in the peace and natural beauty that is Peppers Anchorage Port Stephens.

Peppers Anchorage Port Stephens …
there’s nothing else like it.